Ras Kitchen

Rastafari and Ital cooking

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Browsing Category Episodes

Chicken Soup Part 2

Find out why you should cook with wood, how to make chicken BROWN, and hear the most unexpected of ringtones 😉 You’ll never guess …

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Chicken Soup Part 1

Our most epic episode yet….we avoid the hustlers in Morant Bay, get in a goat traffic jam, and start to boil the best chicken …

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Soursop Juice

Good for your nerves, good for your health, good for your whaaaat? Fresh squeezed soursop juice is on the menu tonight…..to go with Mokko’s …

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Mokko’s Salt Mackeral Rundown part 2

“Rasta, baldhead, everybody!” Everyone in Jamaica loves the salt mackerel rundown. Watch part 2 of Mokko’s special recipe for this Jamaican classic.  

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Mokko’s Salt Mackerel Rundown part 1

“You have to wash it out good because it’s f***ng salt!” Listen to Mokko, if you want a salt mackerel rundown to work out, …

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Eggs Toast Pear

Episode 2 “Faster then a toaster, brother!” In this episode Mokko prepares a rasta style breakfast sandwich. He’ll also tell you a bit about …

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Fritters & Mint Tea 1

Episode 1-part 1 Mokko shows us a classic ital dish called fritters. He started preparing before we were ready to shoot  but don’t worry, …

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Fritters & Mint Tea 2

Episode 1-part 2 The classic ital dish called fritters continues. You’ll get a couple hints about the batter, hear Eric’s new nickname ‘Mashup” a …

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